Three Course
Take your time, enjoy your guests and relish in the moment
$160 per person.
Create your three course lunch or dinner by selecting from the seasonal menu.
Designed for groups of 8 or more guests for lunch or dinner. All guests will receive the same dishes. Able to cater to most dietary requirements.
TO START
Steele’s selection
SECOND - CHOICE OF
barley miso pork, almond, baby cos
yellowfin tuna, wood roasted chilli, white soy, smoked cream | A
MAIN - CHOICE OF
wagyu strip, native pepper, brown butter leeks
coral trout, toasted rice, bull horn sambal | A
FINISH - CHOICE OF
pumpkin cheese cake, miso caramel, black sesame, jersey cow sorbet
mango, brown butter, macadamia, sichuan honey
ADD ONS
cheese course - $42/pp
selection of the finest cheeses served with fruit pastes, bush honey, nuts & lavosh.
Seafood Country of Origin
Australia | A
International | I
Mixed | M
